Operations management / R. Dan Reid, Nada R. Sanders.
By: Reid, R. Dan (Robert Dan)
Contributor(s): Sanders, Nada R
Publisher: New York : Wiley, c2002Description: xxv, 614 p. : ill. (some col.) ; 26 cm. + 1 computer optical disc (4 3/4 in.)ISBN: 0471320110 (cloth : alk. paper)Subject(s): Production managementDDC classification: 658.5 LOC classification: HD 31 | .R45 2002Online resources: Contributor biographical information | Publisher description | Table of contents| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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DVD/CD
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MILA University Central Library General Stacks | HD 31.R45 2002 (CD) (Browse shelf) | 000648 | Available | SOBM | CD000077 | |
Book
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MILA University Central Library General Stacks | HD 31. R45 2002 (Browse shelf) | 000668 | Available | SOBM | 0000639 | |
Red Spot
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MILA University Central Library Red Spot | TS 155.R375 2002 (Browse shelf) | 000759 | Available | SOBM | 0000731 |
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| TP371 .E435 Emerging technologies in food preservation / | TS155 .H474 2017 Operations management :sustainability and supply chain management (12th ed) :sustainability and supply chain management | TS 155.K73 1993 Instructor's Manual , Operations Management : Strategy and Analysis / | TS 155.R375 2002 Operations management / | TX545 .B3513 2009 (RS) Food chemistry / |
Includes bibliographical references and indexes.
System requirements for accompanying computer disc: Windows 3.1/95/NT.
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