Gupta, Monoj K.

Practical guide for vegetable oil processing / Monoj Gupta. - Urbana, Ill. : AOCS Press, c2007. - xiv, 490 p. : ill. ; 24 cm.

Includes bibliographical references and index.

Basic oil chemistry -- Crude oil receiving and storage -- De-gumming and acid-pretreatment of the crude oil -- Refining methods of refining water washing acidulation of the soap stock -- Pre-bleaching -- Solids content modification -- Post-bleaching -- Winterization -- Base stock formulation for margarine and shortening -- Deodorization -- Quality assurance -- Insight to oil quality management -- Finished product storage -- Product shipment -- Familiarization with processing equipment and its functions.

9781893997905 (alk. paper) 1893997901 (alk. paper)

2007022391


Oils and fats, Edible--Industrial applications.
Food industry and trade.
Vegetable oils--Industrial applications.
Vegetable oil industry

TP670 / .G846 2007

664/.36
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